• Assist in the overall implementation of standardized food safety policies and procedures to ensure compliance of food safety standards. • Assist in establishing tools and reporting metrics for compliance of HACCP /GMP to execute completion of related documentation and its implementation and execution. • Support establishment of a formal process to meet Customer specifications supported by functions (ex. Receiving, Delivery, Audits, Complaints). • Coordinate with the warehouse/receiving teams to extract detailed information on products conditions, to lead in making an informed collaborative decision regarding acceptance or rejection. • Manage and maintain processes flow records regarding caution situations and/or out of any requirements. • Responsible and to resolve discrepant shipments (ex. Non-compliance and/or out of temperature). Work with internal departments, Customer and Supplier to provide resolution in regards to acceptance or rejection of the products received. • Ensure that item maintenance is accurate in the system and meets the required HACCP control points. • Effectively maintain working relationships with the customers and suppliers to make certain products are delivered within the required specifications. • Interact and work with the Warehouse department to confirm Purchasing is in compliance regarding Food Safety requirements. • Develop processes manual.

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